Farewell Trooper
Well, here's to you lanun darat ! May you live on... errr.. apparently at a construction site..




Food : The speciality here is the white pepper claypot crabs. We had some local crabs, and it was pretty good. The sauce was, well, peppery ! The other speciality was the fried tang hoon, or glass noodles. Some of the guys have had similar in KL and said Pak Su's is.. 'ok'.
We also had some prawns (fresh, steamed... nothing to shout about) and deep fried aubergines. Now, this was special. They kinda melt in your mouth. The coating was a powdery, sweet and salty.. very interesting. Worth trying out a small portion if you're here.


